Steakhouse Menu  •  Hamburger House Menu

All our dishes are homemade with locally sourced produce. Please feel free to discuss any specific dietery requirments. Complementary homemade bread, Northamptonshire Farrington’s oil & balsamic vinegar.

Starters

Seared Scallops, Overstone Gloucester Old Spot Pork Belly, Apple & Whisky Puree		£8.00
Croquet of Rabbit, Pickled Carrots & Prunes		£6.50
Josper Smoked Chicken & Foie Gras Terrine, Wild Mushrooms & Pearl Onions		£6.50
Home Cured Pitsford Trout, Caviar & Horseradish Crème Fraiche, Beetroot Salad		£7.00
Holcot Asparagus, Crispy Duck Egg, Salsa Verde		£6.00
Charcoal Baked Camembert, Warm Bread & Homemade Chutney		£9.50

Steaks

All of our meat is from Church Farm, Overstone and cooked in our Josper Charcoal Oven. All steaks are serviced with potatoes, sauce and a salad garnish.

Sauces: Choose from Café de Paris butter, Pepper corn sauce or Chimi Churri
Potatoes: Choose from Rough cut chips, Herb crushed new potatoes or Fondant potato

Fillet - 200g		£19.00
Fillet - 300g		£28.50
Fillet - 400g		£38.00
Sirloin - 220g		£15.00
Sirloin - 280g		£18.00
Rump - 280g		£14.00
Ribeye - 280g		£18.00
T-Bone - 450g		£21.00
Cote de Boeuf - 450g		£21.00
Cote de Boeuf - 900g/32oz		£38.50
Steak Extras:
Josper King Prawn		£3.50
Foie Gras		£4.00
Stuffed Onions		£2.50

Other Main Courses

Served with your choice of potatoes.

Free Range Chicken Breast, Fondant Potato, Wild Mushroom & Tarragon Cream		£14.00
Fillet Steak, Tomato & Caper Ragu, Homemade Pappardelle		£12.00
Rump of Overstone Spring Lamb, Crushed New Potatoes, Minted Peas & Broad Beans		£15.00
Thai Marinated Salmon Fillet, En Paupiette		£14.00
Holcot Asparagus, Pea & Broad Bean Risotto, Glazed Goats Cheese		£11.00

Little Franks (under 12's)

£6.00 per Little Frank

140 Gr Rump Steak with Rough Cut Chips
Sea Food Chowder with Home Made Bread
Blade of Beef Cottage Pie with Purple Sprouting Broccoli
Wild Mushroom Risotto

Sides

Wild Mushroom With Tarragon & Garlic		£4.00
Peas, Bonne Femme		£4.00
Herb Salad		£3.00
Tomato, Caper & Parmesan Salad		£3.50
Glazed Chantenay Carrots		£3.50

Please Note: Prices and menu are subject to change at any time without notice.

Due to limited availability, tables will only be held for up to 20 minutes after time of booking. If you have a reservation which you no longer require please let us know so we can offer the table to someone else.